DeLallo Extra Virgin Avocado Oil is an all-natural, heart-healthy oil made with only 100% handpicked Chilean Hass Avocados. Boasting a vibrant emerald green hue and bold avocado flavor, our prized oil is cold-pressed and loaded with vitamins, minerals and essential fatty acids. Its full avocado flavor is nutty, buttery, fruity and mildly sweet—ready to drizzle, dress, dip and marinate. Because of its high smoke point, DeLallo Extra Virgin Avocado Oil is a versatile cooking oil perfect for high heat sautéing, searing, frying and grilling.
Made only with handpicked Chilean Hass Avocados.
Nutty, buttery and mildly sweet in flavor.
Smooth in texture with a bright green hue.
Extra virgin status means oil is cold pressed and unrefined.
A fresh, versatile oil for drizzling and dressing.
Perfect for high heat cooking with a smoke point of 500˚F.
